Mini Bunny Sugar Cookies
These Mini Bunny Sugar Cookies are made with pastel M&M’s and are the perfect bite-sized dessert for an Easter brunch or spring party.
Instructions
- First, preheat your oven according to the temperature on the sugar cookie dough packaging.
- Cut each sugar cookie into 6 pieces.
- Next, roll each mini sugar cookie into a cone shape and place them on the baking sheet.
- Bake for 5-10 minutes until golden. Less time if you like them softer, longer if you like them crunchy.
- While the cookies are baking, cut some M&M’s in half and arrange the halved and whole M&M’s into piles by color.
- Once the cookies are done baking and still hot, quickly place the M&M’s on each cookie to create a bunny face.
- Enjoy!
Find it online: https://domesticallyblissful.com/mini-bunny-sugar-cookies/
